Time for perfection
“We need to revolutionize, to have no certainties, to deploy new energy, to push existing limits. New teams are in place, such as my Chef Jordan Theurillat and my Head Sommelier Dominique Peretti. Renewing our energies to aim for the heights, increasing the local footprint – such as by selecting fish from the nearby lake – rethinking maturing and flavoring techniques, pushing the limits of plant-based products, implementing uncompromising sourcing, personalizing the premises and sharing a taste for perfection are all necessary in scaling the heights as a team.”
Time to spare
“I’m always around, never far from my colleagues. I’m diligent and a perfectionist, consistently aiming to make PIC at the Beau-Rivage Palace a true reflection of my cuisine. Whatever the schedule, I’m always involved and that’s what it takes to be successful.”
A watch for every occasion
“I wear a Classic Fusion Racing Grey King Gold. Light on the wrist and perfect at all times, it’s my constant companion, a sturdy and resistant ‘second skin’ that suits all my desires and travels, as well as the reality of my daily life. With Hublot, it’s a story of friendship; there’s an obvious ‘capillarity’ between us. I was surprised by the Classic Fusion Essential Grey. This watch is the latest model in the Classic Fusion line and an elegantly sophisticated marvel. I particularly love wearing it on my evenings out. It’s a real treasure! I find it so feminine and so exclusive that I hardly dare talk about it.”
Because you are a WorldTempus reader, we are delighted to offer you the digital version of this "Lady" by GMT n°89, which you can download here.
